Cooking

A Little Decadence Never Hurt Anyone!

April 15, 2011
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I should be editing the photos I took of Multnomah Falls, Or getting the cheesy-minty recipes I promised on this here blog, Or doing laundry, Or cleaning my room, Or organizing the storage so that I can get two boxes that have been camped in our entry way down into the storage room, Or working [...]

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The dangers of cooking while taking photos

April 11, 2011
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I think that speaks for itself. But I must say that I’m glad I haven’t completely damaged my camera just yet. Two new, yummy cheesy and minty recipes to come this week. That doesn’t sound right. One is cheesy and the other minty!

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I feel a little famous!

April 9, 2011
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Recently a friend of mine emailed me to ask how to do a recipe I posted. I felt like a famous chef! Here is a pic she sent me of her husband.   He is making my Spicy Beef Enchiladas.  And they made them for a dinner party they were having – pretty brave to [...]

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Hot and Spicy Beef Enchilada’s

March 15, 2011
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One of the best things about having roommates is that you can learn from them and this recipe is one that I learned as a Freshman in college from my roommate Jenni. Jen and I had been friends for 8 years, but it wasn’t until we lived together that I got to eat her family’s [...]

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Lemon Poppy Seed Cake

March 10, 2011
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I made this Lemon Poppy Seed cake last week and it was wonderful, just wonderful! Start with some easy ingredients – I do love mixes!  Lemon cake mix, vanilla pudding, eggs, poppy seeds, and oil. Grease and flour your pan. Can I just stop and say that I love doing this. As a small child, [...]

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Tomato Herb Focaccia Bread

March 8, 2011
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I saw this little recipe in a magazine – called Taste of Home, some of you might have heard of it. Now, I don’t really like making bread (it scares me), but I thought I would try this on out. It turned out great, tasted wonderful, and made the whole house smell like, well, herbs. [...]

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Garden Pasta Salad

March 4, 2011
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This is a beautiful (I mean it – it is beautiful, isn’t it) garden pasta salad.  It was originally called Asparagus Ham Dinner, but I didn’t think that matched really well.  I got it out of my newest Taste of Home Cookbook.  I think it would be great with zucchini and purple onions.  So I [...]

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Dinner inspired by the North End in Boston

August 7, 2010
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Ruth and I went and had lunch in the North End of Boston.  It is a must!  There are over 100 restaurants on Hanover Street – mostly Italian.  So, I’m taking a break from my posts about Boston to show you this delicious dish.  Seriously one of the best things I have ever had and [...]

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I will now bow down and worship

May 23, 2010

For a long, long time now I have wanted one of these beauties.  I just have.  But, I never bought one because I thought I should wait until I was married, had more money, bought my own house, moved, etc.  But you know what?  I am done waiting!  So I went out and bought myself [...]

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Oreo Balls

May 2, 2010

My mother made these Oreo Balls for the “Neighbor Christmas” plates this last Christmas.  I LOVED them!  I would only let her put a few on the plate so that I could eat the rest.  They are divine and here they are.  Below the pictures is a recipe you can copy and paste. Start with [...]

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Chocolate Cherry Covered Cookies

April 7, 2010

It is a truth universally acknowledged (well at least in my family) that my Aunt Robbin is the best cook around town. She is currently putting together a family cookbook and today I pulled out our old one – like 15 years old – cookbook. I found this delectable and decadent cookie recipe. It is [...]

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A Spectacular Response to a Spectacular Failure!

March 11, 2010

Remember my Spectacular Failure from this week? So, I emailed Bakerella and asked her what I did wrong.  And she responded in like 5 minutes! And here is what she said: Hi Lesli – You basically just have them too moist. Add less frosting next time. You can use the back of a large spoon [...]

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A Spectacular Failure

March 10, 2010

This Tuesday was our ward’s Annual Relief Society Birthday Celebration Dinner.  I signed up to bring a cake.  They use the cakes as centerpieces and it is a lovely event.  I wanted to make something special.  I didn’t want to bring just any cake.  I wanted to bring a absolutely, amazing, knock your socks off [...]

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Single Gal Cooks Steak

February 23, 2010

So, my local grocery store had Petite Sirloin Steak on sale for $1.99.  So, I had to buy some.  And of course they only had it in the mega package.  So, mega package I bought.  And quickly divided it up into little bags, because single gals like me can only eat one at a time. [...]

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72. Learn to make rolls from scratch.

August 6, 2009

So, my Aunt Robbin makes the BEST rolls in the world! At every family reunion and party I hope that she brings them. My Aunt Betty is the school cook and she makes these for her students – they also request them. I tried to make them once on my own, but I failed miserably. [...]

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