So, my local grocery store had Petite Sirloin Steak on sale for $1.99. So, I had to buy some. And of course they only had it in the mega package. So, mega package I bought. And quickly divided it up into little bags, because single gals like me can only eat one at a time.
Problem: I don’t have a grill. So I bought this awesome grill pan!
Another problem: I’ve never cooked a steak. I bought marinade, but didn’t want to wait for it to actually marinate. So I used some spices: salt, pepper, Cajun seasoning, and seasoned salt. It was a little much, but I sprinkled lightly and so it wasn’t too much.
Problem: How do you cook a steak? I called my mother and she wasn’t sure because she has never cooked a steak on a grill pan. So I guessed. Medium heat, turn over 3 times, about 5-6 minutes per side.
With steak, I bought Caesar salad and french bread. Yumm!
For dessert – Double Chocolate Chip Muffins.
I couldn’t wait and ate one while my steak was cooking. Yummmmm chocolate (so much for lent).
This steak was cooked to perfection. I wish you could have smelled it and heard my mmmm sounds.
Now, I know that I can cook steak – without a grill – and without a man. Although, I still would like both of those things one day.
